How Seafood Delivery Works

OUR MEMBERSHIP MODEL

Members purchase “shares” of the catch, similar to paying for a share of the harvest from a local farm through your favorite CSA. Members receive a monthly home seafood delivery that ranges from 4.5 to 5 pounds. Shares are delivered from April through December (the fishing season).

Sign up to have sustainable seafood delivered to you for the entire fishing season (April through December) or part of it. Each month, we’ll deliver the catch from our fishermen and partners. In 2021, the catch includes wild Alaska king salmon, sockeye salmon, coho salmon, keta salmon, lingcod, black rockfish, sablefish (black cod), Pacific cod, yelloweye, rockfish, bairdi crab, Dungeness crab, albacore tuna, and halibut. If you’re ever unhappy, cancel your membership at any time.

You have the option of paying for your share in full at the beginning of the season or spreading out your payments through monthly installments. Shipping is always free. As a member, you’ll also have access to special sales, discounted annual enrollments, monthly newsletters, recipes, cooking classes, and fun fishermen events.

One of our fishermen-owners or partner fishermen catch your fish! We handle the catch with care and attention to quality from the moment it’s pulled from the ocean to when we quickly freeze each portion of fish to when we pack and ship the seafood to your door. We then email you a delivery reminder of when to expect your seafood.

When your box of seafood arrives (delivered by one of our Sitka Salmon Stewards or our friends at UPS), you’ll find more than just delicious, premium wild-caught seafood. Your box also includes recipe cards and our monthly newsletter, The Catch, in which we tell the stories about fishermen who caught your seafood. We also email you more recipes in our monthly culinary newsletter, Now You’re Cookin’, so you know exactly what to do with all that amazing seafood.

Sign up today and discover delicious seafood with a story.