Sitka Salmon Shares - Wild Alaskan Seafood, Delivered

2020 COMMUNITY SUPPORTED FISHERY ENROLLMENT OPEN - JOIN NOW!

Stories and More

News from the Sitka Processing Facility

The Rhythm of the Sea

Bridgette reflects on fishing life

Annoucing the 2016 Salmon Bake

Our biggest Salmon Bake ever!

Notes from the Fishing Grounds: A Bittersweet King Opener on the F/V Dryas

The 2016 king opener aboard the Dryas, a wind-powered fishing vessel

Announcing the 2016 Member Recipe Contest

Annual Sitka Salmon Shares member recipe contest

Lessons from the Processing Line

Arianna remembers her first day on the fillet line

Notes From the Fishing Grounds

Learn more about the particularly formidable waters from which our lingcod hails

Lingcod: A Fish of Many Colors

This whitefish is sometimes a neon green or blue fish!

Notes from the Fishing Grounds

Joe Daniels recounts a fishing trip to the Fairweather Grounds

Chef Ali Banks crafts gourmet recipes for us!

Sustainable Catch

Meet J.D. Schuyler, a Midwest film director, cinematographer, and editor who created a short documentary on sustainable fisheries in Sitka, AK.

Notes from the Fishing Grounds

Captain Marsh Skeele describes a day of fishing for king salmon aboard the Loon.

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