Marsh’s Perfectly Grilled King Salmon

Marsh’s Perfectly Grilled King Salmon

King Salmon, Grilled to Perfection

Marsh’s Perfectly Grilled King Salmon | Sitka Salmon Shares

Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Serves: 4


Ingredients

  • 1 (1 pound) fillet king salmon
  • ½ teaspoon sea salt
  • 2 tablespoons light brown sugar
  • 1 lemon, thinly sliced

Directions

Preheat a gas or charcoal grill over medium.

Season king salmon with sea salt. Sprinkle brown sugar over the fillet and arrange lemon slices in an even layer over top.

Place salmon fillet skin-side down on the grates. Cover and cook for approximately 12-15 minutes or until the salmon begins to flake. Serve immediately.

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*The information displayed is our analysis of the recipe based on its ingredients and preparation, and should not be considered a substitute for professional nutrition advice.

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