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Marsh’s Perfectly Grilled King Salmon

Marsh’s Perfectly Grilled King Salmon Recipe

King Salmon, Grilled to Perfection

Marsh’s Perfectly Grilled King Salmon | Sitka Salmon Shares

Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Serves: 4


Ingredients

  • 1 (1 lb) fillet king salmon
  • ½ tsp sea salt
  • 2 Tbsp light brown sugar
  • 1 lemon, thinly sliced

Directions

Preheat a gas or charcoal grill over medium.

Season king salmon with sea salt. Sprinkle brown sugar over the fillet and arrange lemon slices in an even layer over top.

Place salmon fillet skin-side down on the grates. Cover and cook for approximately 12-15 minutes or until the salmon begins to flake. Serve immediately.

Boat Deck Cookin'

- with Marsh Skeele -

Marsh Skeele takes you through the recipe, step-by-step.

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